Monday, January 20, 2014

Meal Plan: January 20 - 26

Monday:
Martha Stewart One Pan Pasta and leftover kale salad

Tuesday:
Wednesday:
Leftovers (tabouli, hummus, kale salad, pita chips, soups)

Thursday: 
Rice Noodles and Bok Choy


Saturday:
Leftovers

Sunday:
Omitted celery
Added 4 cloves chopped garlic
Added 1/4 nutritional yeast
Added 1/2 tsp dried parsley