Hesser House

Friday, April 18, 2014

Meal Plan: April 19 - 27

Saturday (Easter Vigil):

Oven-fried Chicken/Cauliflower (Lucinda Scala Quinn's Method)

Coleslaw (Bobby Flay's)

Sweet Potato Salad

Asparagus

Cranberry and something Crisp with Vanilla Ice cream

Sunday:

Deviled Eggs or Egg Salad Sandwiches with Greens and golden beets

Monday:

Leftovers from Saturday

Tuesday:

Annie's Special Pasta (Martha Steward One-Pot Pasta)

Wednesday:

Thai Dish

Thursday:

Fresh Pea Soup

Friday:

Fish and Chips

Saturday:

Pizza

Sunday:

Buddha Bowls with Quinoa, Beets, Brocoli, Cauliflower, Sweet Potatoes, Kale or Arrugula, sauces

Sunday, April 6, 2014

Meal Plan: April 7 - 13

Monday:

Buddha Bowls with quinoa and roasted vegetables

Tuesday:

Thai Dish?

Wednesday:

Pasta with red sauce and Italian Sausage

Thursday:

Sushi Rolls

Friday:

Soup Supper at the Church

Saturday:

TBD

Sunday:

TBD

Saturday, March 29, 2014

Meal Plan: March 31 - April 6

Monday:

Butternut Squash Soup

Tuesday:

Black Bean Ragu Enchiladas with Cashew Cream

Wednesday:

Pasta with Red Sauce

Thursday:

Thai Dish

Friday:

Soup Supper at the church

Saturday:

Pasta with leftover sauce

Sunday:

Buddha Bowls

Monday, March 24, 2014

Sunday:
Thai Sweet Potato Chickpea Burgers with Spicy Peanut Sauce, Arugula, Bean Sprouts, Dilly Beans and Sauerkraut

Monday:
Potato Leek Soup

Tuesday:
Falafel, pita, cucumbers, hummus, etc

Wednesday:
Pasta with Red Sauce and Sausage

Thursday:

Thai dish?

Friday:
Soup Supper at St. Francis

Saturday:

Smoky Butternut Squash "mac and cheese"

Sunday:
Buddha Bowls

Tomato Soup

Monday, March 3, 2014

Meal Plan: March 3 - 9

Monday:

Miso Soup, Spring Rolls, Pan-fried Tofu

Tuesday:
Martha Stewart Pasta

Wednesday: Travel
Pasta with Butter and cheese with raw veggies

Thursday: Travel
Quesadillas and raw veggies

Friday: Soup Supper at St. Francis

Saturday: TDB

Sunday:
Butternut Squash Ravioli