Ingredients:
2 C fresh or defrosted cranberries
Toss w 1 C sugar
Spread in buttered casserole dish
For topping:
Toss w 1 C sugar
Spread in buttered casserole dish
For topping:
1⁄2 cup flour
1⁄2 cup rolled oats
1⁄2 cup brown sugar (or a bit more, to taste)
3⁄4 tsp. cinnamon
1⁄2 tsp allspice
1/3 cup butter
Mix til coarse meal
Spread over fruit
Bake for ~40 mins @ 350 degrees
Spread over fruit
Bake for ~40 mins @ 350 degrees
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