Sunday:
Chinese Food.... the power was out from 2:30 or so until 5:00 and we couldn't use the stove and didn't want to open the fridge.
Slow Cooker Chicken, parsnips, carrots, Baked Sweet Potatoes and roasted cauliflower
Tuesday:
Pasta with leftover sauce and meatballs
Wednesday:
Chicken and Biscuits with Roasted Brussels Sprouts
Thursday:
Friday:
Leftovers and/or homemade pizza
Saturday:
Harvest Dinner at the Church
