Meal Plan: January 5 - 11

It's the first Monday of the New Year and for us, the first Monday of our full-blown weekend ski routine.  It is my favorite season of the year because we devote hours on each weekend to having fun all together, but it does mean we have to manage around that time we would have had for household chores.  That said, I am going to go back to creating and posting our meal plans on a Monday through Sunday rotation, as that is how our weeks seem to flow.

Sunday:

Quinoa Red Lentil Cutlets and Ratatouille

Monday:

Coconut noodle soup - recipe to be created on the fly!

Tuesday:

Roasted Budha Bowl with quinoa or brown rice

Wednesday:

Scott's Pad Thai

Thursday:

Reprise of Quinoa Red Lentil Cutlets with Mushroom Gravy with carrots and kale salad

Friday:

Martha Steward Pasta for kids

Treat Dinner for us

Warm Vegveeta Dip

Blue Cheeze Dip

Guacamole and Tortilla Chips

Saturday:

Mac Oh- Geez!

Sunday:

Dreena's No-Fu Loaf, Mashed Sweet Potatoes and Brussels Sprouts

Lunch ideas:

Wheat berry Salad

Black Bean and Avocado Salad