Tuesday:
Pan-friend polenta wedges with sauteed spinach and white beans, see EF, Jan/Feb 2010 p. 77
Wednesday:
Shrimp and Scallion Stir fry, EF, Jan/Feb 2010, p. 88
Thursday:
Broccoli Cheddar Casserole
Friday:
Crockpot Sweet Mustard Roast with rice and acorn squash from freezer
Saturday:
Lunch at home with Bodie and Barbara
Fondue Birthday Dinner!
Sunday:
Pizza
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