Sunday, May 3, 2015

Meal Plan: May 4 - 10

Monday:
Baked Parmesan Chicken, Green Beans
http://www.marthastewart.com/1079655/breaded-chicken-cutlets

Tuesday:  Bicentennial
Leftover pasta

Wednesday:
Omelets

Thursday: TA Board
Pasta with Peas, Bacon and Lemon Zest

Friday:
Black Bean Ragu over rice?

Saturday: dinner in Boston

Sunday: dinner on the road