Tuesday, June 22, 2010

Meal Plan: June 28 - July 4

Monday:
Crock Pot Peanut Butter Beans with rice and fresh vegetables

Tuesday:
Broiled Fish from Farmers' Market, Potato Salad and fresh vegetables

Wednesday:
Garlic Scape Pesto with fresh pasta

Thursday:
Leftover Buffet

Friday:
in CT

Saturday:
in CT

Sunday:
in CT

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