Monday, September 23, 2013

Meal Plan: September 22 - 29

Sunday:  
leftover buffet

Monday:

Tuesday:
Turkey sliders with kale chips and cut veggies from the "snack tray"

Wednesday:
Chicken tenders with maple mustard sauce and cut fruits and veggies from the snack tray

Thursday:

Friday:
Scott's Fish and chips

Saturday:
Leftover buffet/Annie makes dinner/homemade pizza


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