Sunday, July 10, 2011

Meal Plan: July 10-16, 2011



Sunday:
Garlic Scape Lamb Chops with Baby Artichokes, Pan-fried Potatoes, Sliced Tomatoes and Tzadziki

Monday:
Vegetarian Chili with Rice and Broccoli

Tuesday:
Pasta with Tomato Sauce and Salad

Wednesday:
Broiled Fish with Roasted Cauliflower and Rice tossed with Garlic Scape Butter

Thursday:
Steak and Egg Salad

Friday:
Pizza

Saturday:
Market-inspired dinner with Grandpa and Ya-ya


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