Saturday, April 13, 2013

Meal Plan: April 13 - 21 (Staycation/Vacation and back to good habits)

I know, I know, it's been forever!  By now you must think I've given over to a life of frozen chicken bits and boxes of pasta and cheese powder.  Lest you worry, I assure you that we have been eating quite delicious, if simpler meals, but we just haven't been planning or posting as we like to.  This being vacation week, I am using the time off to get back to some of our better habits.

Meal Plan:

Saturday:  Eggs in a Nest with Sushi Rice!

Sunday:  Oven Fried Chicken with Coleslaw and Sweet Potatoes

Monday:  Scott's famous tomato soup and grilled cheese sandwiches

Tuesday:  Dinner out

Wednesday:  Dinner out

Thursday:  Sandwiches in the car

Friday:  Taco Night!

Saturday:  Jumbo Pasta Shells stuffed with butternut squash and topped with red pepper cream sauce

Sunday:  Flat-roasted chicken from Smitten Kitchen cook book (sorry, it doesn't seem to be online!), tiny yellow potatoes and broccoli rabe

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